From wedding celebrations to intimate dinners with your close friends we are sure to have the space that suits your needs. We recommend meeting with our events staff for an initial briefing. Once we understand your needs and wants we will develop a menu proposal and schedule a meeting to finalize your party. Phil Cocco our General Manager, Shawn our Events Coordinator and Executive Chef Ian Flowers are here to make your event a memorable and fun experience.
Please feel free to explore our sample event packages below. Prices and options are subject to change based on availability and season.
The snug was a room with it’s own entry from the street and it’s own access to the bar for women in Ireland in the dark ages. Just as the temperance movement started in Evanston we thought we would start the Snug for those looking for a little private party space to enjoy our fresh made cocktails and our local fair. It can accommodate a cocktail party of up to 15 or a seated dinner for 10-14.
Our pickled room can accommodate a business lunch or classic family style dinner. Whatever your needs we are more than happy to accommodate. We have av capabilities through our Sharp HD tv and ipod connections if you would like your own music to play. We can open up our pre cocktail window for you and your guests to enjoy and seat a party of 20 or less in a private dining experience.
Our Hay Loft, located upstairs, can accommodate a party of 30 for a sit down intimate dinner or a cocktail party for 35.
One of our bigger rooms upstairs, can accommodate a party of 55 for a sit down intimate dinner or a cocktail party for 65. Rental of the Beacon Room will include the use of the 2nd Floor Bar Area.
UPSTAIRS AT FARMHOUSE (HAY LOFT & BEACON ROOM)
We have the ability to arrange our rooms upstairs for various party sizes ranging from 30-80 for a seated dinner or up to 100 for a cocktail party. Upstairs rooms are accessible via elevator and include access to restrooms and the upstairs bar. You can have an intimate cocktail party and then open our barn doors for a sit down dinner either family style or pre-discussed menu with our events team.
Please email firstname.lastname@example.org with your information and needs and we shall get back to you as soon as we can. You may also call our main number 847-492-9700 and speak with our Event Coordinator, Shawn Ash.